Our treasured partners & suppliers

Our sister vineyard lies in the lovely Hemel-en-Aarde Valley (Heaven and Earth), part of the Walker Bay wine region near Hermanus, South Africa’s whale watching capital. We are proud to serve Bouchard Finlayson, acclaimed worldwide for producing the best Pinot Noir in South Africa, as well as exceptional Chardonnays and Sauvignon Blancs.

As one of the oldest holders of the Royal Warrant, Lanson has been producing some of the world’s finest champagnes since 1760 and the craft has been passed down from generation to generation. We are proud to serve Lanson Champagne in our restaurant and bar.

Providing The Chesterfield with sustainable glass-bottled mineral water as well as filtered water, BELU supports us in our bid to eliminate single-use plastic bottles. BELU is one of our proud partners and gives 100% of their profits to the charity WaterAid to help transform lives worldwide with clean water.

The Forman family has been curing and smoking fish in the East End of London since 1905 and is the last of the original London salmon smokeries. We are proud to serve this delicious smoked salmon in our restaurant.