We care
At Hotel d’Angleterre, we are committed to our community and to supporting local charities such as the Make a Wish Foundation. In collaboration with the UNHCR Refugee Food Festival, we invite talented refugee chefs to promote their food culture and showcase their cuisine in our kitchen, with the profits donated to charity.
Seasonal British ingredients
Executive Chef Nathan Hindmarsh offers an enticing collection of delicious dishes that make the most of organic, seasonal British ingredients – from salmon smoked by H.Forman & Son, London’s oldest smokery, and classics such as roasted Orkney scallops and venison Wellington, to our famous signature dishes,
What's on at The Chesterfield
Enjoy extraordinary experiences at The Chesterfield Mayfair, from seasonal cocktails and menus using the finest local produce, to unique tasting journeys and extra-special events...
Butlers Restaurant
Exhale and relax after a busy day of exploring London in the warm, intimate surrounds of Butlers Restaurant, renowned for serving London’s best Dover sole, filleted right at your table.
The Terrace Bar
Our cosy Terrace Bar, elegantly furnished in bottle green, with deep club chairs and a long, stylish bar, serves some of London’s most innovative cocktails and pairings.
Delicious dining at The Chesterfield Mayfair
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Virtual gin tasting
We are delighted to bring our Gin and Tonic tasting experience to your home.
A whimsical Afternoon Tea
From the theatrical smoking pink lemonade, to the surprising and delicious sweetshop-themed cakes.
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