Framing enchanting, panoramic views of the lake and Mont Blanc, Windows Restaurant serves contemporary cuisine, with a selection of world dishes made with fresh and seasonal produce.

From the theatrical Crêpes Suzette prepared at your table, to delectable salmon sashimi, healthy breakfasts and delicious high teas, Windows is renowned for impeccable service, bold and sophisticated cuisine, and hand-crafted wines from our sister property vineyard, Bouchard Finlayson.

Executive Chef Alexandre Cardiga's presentation showcases the finest ingredients, prepared with care and passion, while the menu reflects a range of cooking techniques and styles.